We open at 8am, seven days a week and there’s no better way to start the day than with a Gökyüzü breakfast. We always offer our homemade bread, cooked in the wood-fired oven and served warm. Our Turkish coffee is guaranteed to kick-start proceedings while our much-loved mint tea is made with freshly picked mint leaves and served the traditional way.
Served 9am – 4pm
Classic Turkish Breakfast made with eggs, peppers and tomatoes